Monthly Archives: August 2010
Kale Chips
Kale Chips – so good! Ingredients: 1 bunch of Kale 2 T. of olive or sesame oil 1-2T of sesame seeds (optional) Sea salt – to taste Rinse and dry the Kale. Remove stems and tear or … Continue reading
Posted by Carrie
in Recipes
Tagged appetizer, Gluten-Free, Gratitude for Food, kale, Recipes, snack
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